Love to celebrate any special occasion at my favorite restaurant in LA. Rossoblu Hands down, some of the most delicious food I've eaten lately! They utilize only the freshest ingredients and ensure that each dish is properly prepared. Andrew Berk and I had and amazing 22nd wedding anniversary celebration and the cherry on top was to spend time with you guys. Thank you so much Steve Samson and Dina!

Here is a 5-star Yelp review for Rossoblu: Title: Exceptional Dining Experience - A Must-Visit! Rating: 5/5 stars I've had the pleasure of dining at Rossoblu twice during dineLA with a special menu, and both experiences were truly outstanding! Every dish I've tried has been exceptional, but their slow-cooked offerings like ragu and their grill offerings like Rib eye are truly where they shine. I definitely recommend visiting during dineLA for a unique menu! The service is always top-notch, attentive, and knowledgeable. The ambiance is beautiful, with a stunning indoor space that makes me feel like I'm in Italy. I especially love sitting at the grill station bar when dining alone, watching the chefs work their magic. The attention to detail, the quality of ingredients, and the passion for Italian cuisine are evident in every aspect of Rossoblu. If you're a foodie like me, don't miss out on this gem!

My husband and I absolutely love Rossoblu. We recently got married and had our wedding reception here and it was absolutely perfect. The bar area is beautiful and who doesn't love an open kitchen?! I cannot express how seamless the whole wedding planning process was with them and how many compliments we continue to receive about the food that was served. Some of our favorite dishes: Appetizers: Rosemary focaccia - this dish is so flavorful with all the dips. I could eat platefuls of this and I wish they would share the recipe with me ;). Seafood Fritto Misto - our absolute favorite appetizer! I love the pieces of fish and my husband always steals all the fried olives. This is a must get!! Grilled Pork Meatballs - delicious and perfect! Pasta: Olimpia's Tagliatelle - it's the beef and pork ragu that makes this dish divine. We served this with a rigatoni pasta for our reception and it was delicious! Sea Scallop Risotto - WOW, just a plate of amazing flavors. Pizza: Pepperoni, Funghi, Sausage Rabe - get them all. We served late night pizza at our reception and it was amazing! Grill: Bone-in New York Steak - so tender and flavorful Grilled Branzino - my favorite part is the potato salad paired with the fish Chicken Al Mattone - the BEST chicken Sides: Apennine Fries - as a lover of all carbs, these are the best fries. They're super crispy, but also light and fluffy on the inside. 10/10 every single time. Dessert: Tiramisu is a must try! Overall, a wonderful experience! I cannot emphasize how amazing their service is as well. All the waiters and waitresses were attentive and friendly the entire night and even joined in on the dance floor! For a guest count of ~150, the food came out quick and orderly and the Rossoblu team executed the entire night flawlessly. We cannot wait to come back and highly recommend!!

The atmosphere and vibes were great and so romantic. The location of course as many other nice restaurants in DTLA are in a hmm sketchy area but never judge the restaurant by its location especially in LA. Food was great! Everything we ordered was delicious! The Margherita pizza was probably one of the best I had In California so far. Cocktails were fresh and superb not too sweet. What I love about DTLA over Hollywood or West Hollywood area is that you get great food and it's not overpriced. Service was on point. Will definitely be back!

Came here to celebrate my friends birthday. Made reservations in advance and came on a Thursday night. It was half full and even though it was just the two of us they gave us a bigger table with a 2 seater sofa which we loved. Also got a good view of the giant horse mural on the wall. Got the seafood Frito, pork meatball and the maltagliati. Seafood frito was my favorite. It was like calamari but with so much more variety and an assortment of seafood. The batter was starchy and the sauces paired well. I do wish it was a little more crunchy when we came! The meatballs had a salty savory glaze which was delicious. The noodles were great as well but took a while to come out. Feel like it took over 45 minutes when the place half empty. TIP: outside is a little sketchy being around fashion district but there is valet and the corner it's in along with the few other establishments was pretty charming especially with all the hanging lights at night. Food: 4.4/5 Service: 4/5 Ambience: 4/5

Rossoblu's interior and atmosphere is perfect for late bday dinner/girl dinner. iykyk. We were seated at a table with a mini sofa(!?) and of course we sat on it together and put our bags on the chairs! Fave dish was the Misto. Everything was cooked to perfection and airy. Pasta had lots of flavor but the greens in it were really bitter. Can't go wrong with meatballs. Pictured: Seafood Fritto Misto, Grilled Pork Meatballs, Maltagliati.

Rossoblu is located in the Fashion District near where I work, and so I had wanted to try this place for a while now. We went for dinner on a Sunday night and it was decently busy. The ambiance is amazing, and you almost forget that you're in the Fashion District... We got the eggplant and the fritto misto calamari thing for appetizers and both were absolutely delish. We also ordered the manila clam stew and the tortellini in crema which left us absolutely full. We also had ordered a pizza, but there was some kind of mixup and it was cancelled...which is kind of fortunate because we were stuffed already. The server gave good wine recommendations and the service was attentive and prompt. Overall the food, service, and ambiance were great...Rossoblu is a gem of a restaurant in the Fashion District.

Has a reservation here for 7am. We arrived 30 minutes early and had no issue getting a seat, and we met Mike while being shown our seats. He was welcoming and kind. Our server, Hayden, was excellent. It didn't take long for us to get our drink order taken, and our food was brought out on time. Everything was delicious. The meatballs were so soft and delicious. Every bite we enjoyed wasn't crowded when we first arrived, but by 8, the crowd started to flow in. It is a relaxing environment for dinner with friends, a birthday, or a casual meal. The space is spread out and spacious they also have an outdoor seating area. We did use open table to make our reservation. There is parking, but it costs $14. We took Lyft to the restaurant